Three friends who met at Rutgers opened Middlemist in April 2026, making mead from locally sourced honey and fresh fruit right in the downtown taproom. The list runs from a Local Wildflower mead to fruit, hopped and blossom honey wines, plus a honey cider and house honey sodas. In August 2026 they added a full coffee bar, so the space now opens in the morning.
What’s here
- Made here
- Local Wildflower mead · Rotating fruit meads such as blueberry, peach and blackberry · Hopped and blossom honey meads · Honey cider · Non-alcoholic honey sodas
- Served here
- Build-your-own tasting flights · Coffee, espresso drinks and tea · Bring your own food or order delivery
Details checked against Middlemist Honey Wine & Cider’s own site on ; not yet confirmed by the business. Hours change, so check before you go. Spot a mistake? Tell us.
