In our guides
Philosopher Margaret Cuonzo and musician Vita Wallace started Morning Glory & Bumble Bee in 2016 on a former corn field and 27 acres of woods, planting hazelnuts, sour cherries, berries and herbs. They make jams, jellies and compotes from the orchard's fruit, along with loose herbal teas, elderberry syrup and a raspberry vinegar. They describe the farm's practices as ethical and regenerative.
What’s here
- Made here
- Raspberry vinegar · Jams, jellies and compotes · Loose herbal teas · Elderberry syrup · Dried mushrooms and herbs · Cakes
- Grown or raised here
- Raspberries and other berries · Sour cherries · Pears · Hazelnuts · Black walnuts · Herbs
- Sold here from other producers
- Hen of the woods mushrooms, in season
This season
Late September 2026 the stand had fresh raspberries, pears, hen of the woods mushrooms and elderberry syrup.
Details checked against Morning Glory & Bumble Bee’s own site on ; not yet confirmed by the business. Hours change, so check before you go. Spot a mistake? Tell us.