Lauren's bakeshop works from a suite on Route 206 and bakes to order every day, though it is not open to walk-ins daily. It is best known for French macarons, custom buttercream and wedding cakes, decorated cookies and cupcakes. A weekend pre-order menu adds brioche cinnamon rolls, mini croissants, flattened croissants topped with pistachio cream and ganache, brown butter chocolate chip cookies, carrot cake with buttermilk glaze and a gluten-free line (cinnamon rolls, cookies and apple cider mochi donuts). The bakeshop also runs small cake-decorating workshops.
What’s here
- Made here
- French macarons, including custom colors and monthly flavors · Custom buttercream cakes and wedding cakes · Brioche cinnamon rolls and mini cinnamon rolls · Mini croissants and flattened pistachio-cream croissants · Brown butter chocolate chip and stuffed cookies · Carrot cake with buttermilk glaze · Gluten-free cinnamon rolls, cookies and apple cider mochi donuts · Decorated cookies and cupcakes
This season
The fall pre-order menu includes gluten-free apple cider mochi donuts and new flattened pistachio croissants. A palette knife cake-decorating workshop is set for Tuesday, Oct 13, 5:30–7:30 PM.
Details checked against Simply Sweets by Lauren’s own site on ; not yet confirmed by the business. Hours change, so check before you go. Spot a mistake? Tell us.