SMP Sussex Market (also signed Sussex Meat) has been run by the Peereboom family in Morris County since 1982. It specializes in USDA Prime and Choice beef under the Certified Angus Beef brand, plus pork, poultry, lamb and veal. The butcher case runs from chuck and short ribs to picanha, hanger, tomahawk and dry-aged porterhouse, with a range of marinated steaks, pork loins and chops. Sausages (sweet, hot, cheese and parsley), fresh and smoked kielbasa, stuffed chicken breasts and burgers are made in the store. A deli counter makes sandwiches with store-made roast beef, meatballs and chicken salad, and the kitchen cooks a single-serve dinner each week and a Friday prime rib dinner.
What’s here
- Made here
- Sweet, hot and cheese and parsley sausage; fresh kielbasa · Marinated steaks, pork chops and stuffed pork loin · Stuffed chicken breasts, chicken burgers and sausages · Store-made roast beef, meatballs, chicken salad and BBQ pulled pork · Weekly single-serve dinners and catering trays
- Sold here from other producers
- Certified Angus Beef: Prime and Choice steaks and roasts, dry-aged porterhouse · Pork, poultry, lamb and veal · Deli meats and cheeses
- Served here
- Deli sandwiches and paninis to go · Friday prime rib dinner from noon (call to reserve)
This season
Open year-round. The 2026 Thanksgiving menu is posted: sliced turkey breast in gravy, roasted turkey gravy, sausage stuffing, sides and a single-serve Thanksgiving dinner. Orders are due by Monday, November 16; pickup is Wednesday, November 25, 9 AM–1 PM. Weekly cooked dinners run through November.
Details checked against SMP Sussex Market’s own site on ; not yet confirmed by the business. Hours change, so check before you go. Spot a mistake? Tell us.