Snyder's Farm says it grows 99 percent of the fruit and vegetables it sells at its roadside stand and markets: sweet white corn, Jersey tomatoes, peppers, eggplant, broccoli and broccolini, cauliflower, greens, garlic and onions, melons and zucchini blossoms, plus eggs and honey. Strawberries, blueberries, raspberries and blackberries are pick-your-own from May into August, and a 15-week CSA starts in mid to late June. In October the farm hosts a weekend fall festival with a wagon ride out to the field, a corn maze, pumpkin picking and u-pick sunflowers.
What’s here
- Grown or raised here
- Sweet white corn · Jersey tomatoes · Peppers, eggplant, cucumbers and zucchini · Zucchini blossoms · Broccoli, broccolini and cauliflower · Kale and Swiss chard · Garlic, onions and herbs · Strawberries, blueberries, raspberries and blackberries · Melons · Pumpkins · Eggs and honey
- Sold here from other producers
- Peaches, figs, plums and apples from neighboring NJ farms, seasonally
- Served here
- Apple cider, cider donuts and food trucks during the Fall Festival
This season
The Fall Festival runs weekends only through October 25, 2026, and is the farm's last public event of the year. The roadside stand and u-pick fields are closed until 2027 (strawberries usually start in mid-May, the stand reopens in June). No winter hours or Thanksgiving offerings are published.
Details checked against Snyder's Farm’s own site on ; not yet confirmed by the business. Hours change, so check before you go. Spot a mistake? Tell us.