Sugar Maple Jerseys began on June 22, 2013 with a founder's lifelong love of Jersey cows, starting from a first registered calf named Lily whose descendants are still in the herd; her partner Rick, who once farmed Holsteins, joined in 2017. The 180-acre dairy is 100 percent grass-fed and rotationally grazed, and the cows' raw milk becomes aged cheddars (plain, smoked, garlic basil, pepper, garlic dill), gouda and smoked gouda, feta, cheese curds, cream cheese, Greek-style 'Dream Cheese' yogurt and hand-made butter. The farm also raises grass-fed beef, pork, veal and seasonal chicken, and makes its own bone broth and tallow. The Farmer's Table, its country store and ice cream shop, sells only its own meats and dairy plus goods from farmers it knows personally.
What’s here
- Made here
- Aged raw milk cheddar: plain, smoked, garlic basil, pepper and garlic dill · Raw milk gouda and smoked gouda · Feta, cheese curds and cream cheese · Dream Cheese (Greek-style yogurt) · Hand-made butter · Beef bone broth and tallow · Milk soaps
- Grown or raised here
- Milk from the farm's grass-fed Jersey herd · 100% grass-fed, grass-finished beef · Pasture-raised pork and veal · Pasture-raised chicken in season
- Sold here from other producers
- Goods from other small farms the family knows personally
- Served here
- Ice cream
This season
The store is open year-round on its weekly schedule. The 4th Annual Harvest Hayride & Pasture Walk is Sunday, Nov 8. The Somerville market runs Sundays through Nov 22, 2026.
Coming up here
$15 adults, $8 kids 10 and under, under 2 free
Details checked against Sugar Maple Jerseys’ own site on ; not yet confirmed by the business. Hours change, so check before you go. Spot a mistake? Tell us.