Gene and Anne Ventimiglia opened the vineyard in 2006, carrying on a winemaking tradition Gene's grandfather brought from Europe in the early 1900s. Wines are made in small batches and aged in oak with minimal intervention. The list runs from Chardonnay and Vidal Blanc to Chambourcin, Cabernet Franc and Wantage White, made from 100% Sussex County grapes.
What’s here
- Made here
- Small-batch, oak-aged wines · Wantage White from 100% Sussex County grapes · Dry whites: Chardonnay, Vidal Blanc · Reds: Chambourcin, Cabernet Franc, Rocky Ridge Red
- Served here
- Open tastings on weekends · Bring your own picnic, spring through early autumn
This season
Open February through December; picnic tastings run spring through early autumn.
Details checked against Ventimiglia Vineyard’s own site on ; not yet confirmed by the business. Hours change, so check before you go. Spot a mistake? Tell us.