Ironbound Farm grows heirloom Newark Cider Apples on a regenerative farm and makes hard ciders, fortified and pét-nat ciders, wines and seltzers. The kitchen cooks seasonal farm-to-table food over a wood fire.
What’s here
- Made here
- Hard ciders · Fortified and imperial ciders · Pét-nat ciders · Wines · Seltzers
- Grown or raised here
- Newark Cider Apples grown on the farm
- Served here
- Cider and cider cocktails · Seasonal farm-to-table menu from their own kitchen
This season
Friday farm tours run this fall, and brunch returns in November.
Coming up here
Farm & wine dinners
Friends at the Mother Fire dinner at Ironbound Farm
fireside cocktails · hors d'oeuvres · family-style locally sourced autumn dinner (vegan and meat options)
$170 per person (includes welcome beverage, hors d'oeuvres, dinner, dessert) plus 20% service fee; drinks a la carte
Details checked against Ironbound Farm and Ciderhouse’s own site on ; not yet confirmed by the business. Hours change, so check before you go. Spot a mistake? Tell us.