All Places in the Skylands

6 places so far, each checked before it’s listed. We add places as we verify them, not before.

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Farmstead creamery · Milford, Hunterdon

Raw-milk cheeses from a 100% grass-fed herd, plus heritage-grain sourdough from the farm’s own bakehouse.

Made here: Amram (soft-ripened), Endgame, Grana and more

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Farmstead creamery · Stockton, Hunterdon

New Jersey’s only Grade A goat dairy: chèvre, feta and goat Gouda made on the farm, plus goat hikes and farm tours.

Made here: Plain chèvre, Black pepper & garlic chèvre, Herbes de Provence chèvre and more

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Farmstead creamery · Branchville, Sussex

Italian-style cheeses made from the farm’s own grass-fed Jersey cows, aged in a cave dug into the hillside.

Made here: Fresh hand-stretched mozzarella, Caciocavallo, Scamorza and more

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Farmstead creamery · Asbury, Warren

One of the few water buffalo dairies in the country, turning its own herd’s milk into mozzarella, stracciatella and yogurt.

Made here: Buffalo mozzarella, Stracciatella, Ricotta and more

By appointment

Farmstead creamery · Newton, Sussex

A single-herd farmstead dairy where the milk runs from the parlor straight down to the cheese vat below.

Made here: Original farmstead cheese, Garlic pepper, Hot pepper and more

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Farmstead creamery · Long Valley, Morris

New Jersey’s best-known sheep dairy, with more than twenty cheeses and an aging cave 26 feet under the hillside.

Made here: Oldwick Shepherd (sheep), Pepato (sheep), Tartufo Shepherd (sheep) and more

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